Latest Recipes
Filipino Siopao Asado (Sweet Braised Pork Steamed Buns)
Siopao Asado stands as a testament to the beautiful fusion of Filipino and Chinese culinary traditions. This steamed bun, with its pristine white exterior and …
Authentic Pocherong Bisaya (Visayan-Style Beef Pochero)
Let me tell you about my absolute favorite comfort food – Pocherong Bisaya. It’s like Bulalo’s lighter, more refreshing cousin, perfect for any weather. What …
Tortang Dulong (Filipino Silverfish Omelette)
Some of my fondest memories revolve around my Tito Greg’s small karinderia (local eatery) in Tondo. I would watch him prepare his famous Tortang Dulong, …
Creamy Pineapple Gulaman with Raisins
Need a last-minute dessert that’ll impress without keeping you chained to the kitchen? This Pineapple Gulaman is my go-to rescue recipe. When unexpected guests are …
Sinigang na Hipon sa Calamansi (Filipino Shrimp Sour Soup)
Sinigang na Hipon is a daily comfort in our home, especially when the weather can’t make up its mind between sunny and rainy. My Lola …
Loslos (Filipino Crispy Fried Baby Back Ribs)
During a sun-soaked weekend getaway in Cebu last summer, I stumbled upon this incredible dish at a small carinderia tucked away in the bustling streets …
Paksiw na Pata Batangas Style
During a trip to Batangas province, I stumbled upon this version of Paksiw na Pata at my friend’s kitchen. The aroma drew me in first …
Sinigang sa Pakwan (Watermelon Tamarind Beef Soup)
I first discovered this twist on sinigang at Manam, and I’ve been obsessed ever since. Their version perfectly balances the sourness of traditional sinigang with …
Kalabasang Ukoy (Filipino Squash Fritters)
Last summer, our modest garden surprised us with an abundance of buttercup squash (kalabasa) that started as a single plant and somehow took over an …