Filipino-Spanish Callos (Ox Tripe Stew)
Growing up in my Lola’s kitchen in Bataan, I watched her transform humble ox tripe into this magnificent Filipino-Spanish Callos that would always steal the …
Growing up in my Lola’s kitchen in Bataan, I watched her transform humble ox tripe into this magnificent Filipino-Spanish Callos that would always steal the …
Bistek Tagalog was our family’s ultimate comfort food that turned ordinary weekday dinners into something special. I always love the way the tender beef soaks …
Kinunot na Isda was more than just our Sunday lunch, it was my Lola’s way of showing love. Every time I make this creamy coconut …
Halabos na Hipon was our family’s go-to weekend treat that always brought everyone to the table in seconds. I just love watching fresh shrimp turn …
I never thought I’d master making Chicken a la King at home, until my Lola shared her secrets for achieving that perfectly creamy sauce. This …
My Lola’s Tiniim na Manok truly brought magic to our table. This melt-in-your-mouth braised chicken, slowly cooked in pineapple juice until it absorbs every drop …
Growing up in my Kapampangan Lola’s kitchen, Pork Bulanglang was always our family’s comfort food secret weapon: not your usual sinigang sa sampalok, but something …
Nilasing na Hipon was always my favorite pulutan to steal from the adults’ table during family gatherings. There’s something delicious about how these gin-soaked shrimp …
There was one dish that always signaled a special occasion – my Lola’s crispy Lumpiang Shanghai. Every time I make these golden-brown Filipino spring rolls …
There’s nothing quite like walking into my Lola’s kitchen on a rainy Sunday afternoon and being greeted by the rich, aromatic steam of Nilagang Baka …